Vineyards Magazine

 

Chilean winery creates grape blend exclusively for the Brazilian market.

This Product results from more than a decade of working with the Ventisquero labels in Brazil

The Chilean winery Viña Ventisquero announces the launch of an exclusive label for Brazil: the new Red Blend Reserve. Elaborated especially for the palate of the Brazilian connoisseurs, the wine is a novelty in the category Red Blend, whose consumption has been increasing in the Country.

With different grapes in their composition, the wines of reds mixes bring the expressions of each of their strains harmonized with each other. In the case of the Red Blend Reserve Ventisquero, the “blend” – the blend – resulted in the perfect balance of the Cabernet Sauvignon, Carménère, Syrah and Petit Verdot grapes. Dark ruby ​​in color, it is fruity and brings touch of spice, well aligned with the palate of the Brazilian who ventures into the world of wines and prefers lighter and less acidic drinks.

Complementing the already famous Ventisquero Reserva line in Brazil, the new Red Blend is a toast to our palate and the defiant spirit of the winery, which is stamped on the label when bringing a human climbing a mountain. Guided by the vanguard in the elaboration of wines, it expanded the limits of the wine map in Chile when elaborating reds and whites in the Atacama Desert. The brand is also recognized for proposing innovative mixes and for venturing into different terroirs experiencing possibilities and contributing to the development of the wine industry in the New World.
“Cantu Importadora and our partnership with Viña Ventisquero celebrate 15 years in 2018. It was from more than a decade of work with the Chilean labels in Brazil that we identified the preferences of Brazilians when choosing a wine. The modern and courageous profile of Cantu and Ventisquero made it possible for us to think about this product and reach the result that we present exclusively to Brazil, “summarizes Peterstu Cantu, director of Cantu, which brings the wines from the Chilean winery to the country.
The new Reserva Red Blend comes from the Maipo Valley, recognized as the site of Chile’s best Cabernet Sauvignon, the launching base grape. The combination of the selected strains – which bring their main characteristics to the wine – widens the range of harmonizations, making the label the perfect company for dishes with chicken, cheese and pasta.