Massetino 2017 the ‘second vin’ of Masseto will make its début in October 2019 and will be available to selected accounts in Italy and the US during its first vintage release.
“Massetino comes from a strict selection from the estate vineyards made during blending” says Axel Heinz, Estate Director.
The 2017 vintage was hot and dry, requiring a very accurate selection. Less Masseto was produced, so it was considered the right moment to bottle Massetino.
Giovanni Geddes, CEO Masseto comments: ‘It seems to be a natural development for the Masseto Estate to produce a ‘second vin’ and the 2017 vintage proved to be the right time to do it. It is an exciting moment for the Masseto Estate and the new winery provides us with the right environment to pursue this new project’.
2017 will be remembered as one of the hottest and driest vintages in recent history. Due to an unusually mild winter with temperatures 3°C above average, budbreak occurred two weeks earlier than usual. Apart from a brief period of cold weather towards the end of April, the entire growing season was dominated by warm and dry weather, leading to a reduced development of the canopy.
As a result, Massetino 2017 represents the characteristics of this vintage: dark in colour with rich and ripe aromatics, dominated by ripe plums and blackberries. The palate is broad and rich, with a remarkable freshness and firmness of structure.
Only a very limited number of bottles have been produced in this first vintage and distribution has therefore been concentrated to selected accounts in Italy and in the US.
Another award of notable prestige joins the myriad honours won in recent years by Ornellaia, the Bolgheri-based producer whose stunning, world-class wines have kept the international spotlight focused on the immense quality possible on the Tuscan coast. The award cites “this Made in Italy sector leader, with its rich portfolio of universally-coveted wines that are the envy of the entire wine world,” a tribute that was officially made in the presence of a prestigious audience composed of wine producers, opinion-leaders, journalists, and wine sector professionals.
This tribute is simply the latest milestone in the impressive record that Ornellaia has steadily created for itself from its beginnings, gaining an international reputation that has brought it to the very pinnacle of world-wide success. Its position is further strengthened this year by the distribution of the iconic Ornellaia Bolgheri Superiore through the Place de Bordeaux network in order to ensure more consistent distribution in markets it has more recently entered–Asia, Africa, South America–, while the long-established markets of Europe and North America will continue to be addressed by the winery’s traditional distribution channels.
The fruit of the unique and uncompromising quality of Ornellaia’s production has been its astounding evolution and current world ranking, a position that has been strengthened over its history by the far-sighted strategic decisions of CEO Giovanni Geddes de Filicaja, whose goal has always been to further raise its intrinsic value and image. He has pursued that goal from the very start, as he stated in his speech of acceptance: “Would you like to know how we grew? My goal was clear from the beginning: increase value by investing in the highest quality—the absolute finest team, wines, and communications.
Our corner of Tuscany has also become an open-air museum, thanks to the art installations of our Vendemmia d’Artista initiative, which for ten years now has attracted internationally-famed artists who have personally interpreted the distinctive characteristic of each individual going year. The latest vintage to be so recognised was the inimitable 2016, named‚ La Tensione‘ (Tension).